10 Burn Lane, Inverurie, Scotland
About Us
Our Team
Led by management couple Emma & Brian our award winning, friendly and attentive front of house team are dedicated to ensuring you of the best possible service in a relaxed environment.
Head chef Joel and his brigade have a combined CV that includes some of the finest restaurants and hotels in the country, bringing an unparalleled level of experience and passion to their art... and your taste buds.
Seasonal and Local
We refuse to compromise on quality in our restaurant. That's why we source our fresh ingredients from local suppliers wherever possible, cook everything to order and make all our own products in house.
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